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Home > Product > Roasted Coffee > Baarbara Estate
This coffee has medium-high acidity and medium-high bitterness. Our medium dark coffee from Baarbara Estate has a wonderful aroma of sweet caramel and dried apricot. To taste the syrupy, smooth mouthfeel of this coffee, we recommend brewing it as a Pour Over, an Espresso or using an AeroPress, Moka Pot or a French Press.
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