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Home > Product > Roasted Coffee > Sampigehoney Estate
This coffee has low acidity and medium-high bitterness. Rich and creamy, this coffee opens with sweet aromas of honey and dried fruits, leading to notes of maple syrup, dark chocolate and black raisins in the cup. It tastes great as is or with a little bit of milk, and we recommend brewing it using an AeroPress, Moka Pot, French Press, Channi or as an Espresso or a Pour Over.
580
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