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Home > Product > Roasted Coffee > Sandalwood Estate
This coffee has medium acidity and medium bitterness. This washed coffee of the Sarchimor variety was grown at the lush coffee estate in Coorg. This heavy bodied coffee has a smooth, syrupy mouthfeel which can best be enjoyed when brewed as an Espresso, Pour Over or using an AeroPress, Moka Pot or French Press.
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